'AMAZING Egg ATHO FRY MAKING|Egg Mohinga-Badam Milk|Indian Street Food'

'AMAZING Egg ATHO FRY MAKING|Egg Mohinga-Badam Milk|Indian Street Food'
07:41 Jul 7, 2021
'#streetfood #atho #foodstoreindia Atho, which is noodles tossed in garlic oil with cabbage, fried onion, tamarind juice, chilli powder and flavour-enhancing MSG (used if the customer wants it), and a dash of lime to balance the flavour, is popular street food in Burma.  The bejo is a crispy thattai like snack item made using rice flour and groundnuts. The bejo used here had a beehive like texture. ... Mohinga, another Burmese delicacy, is a white noodle made using rice flour unlike atho, whose main ingredient is maida. Also, cabbage is the only vegetable used in this preparation.  Mohinga  Mohinga. Regarded as Myanmar\'s national dish and prolific across the country, mohinga is a fish soup made with rice noodles Almond milk is a tasty, nutritious milk alternative that has many important health benefits. It is low in calories and sugar and high in calcium, vitamin E and vitamin D. ... You can use almond milk in any way that you would use regular dairy milk  Egg atho fry-100rs Egg mohinga-90rs badam milk-35rs   location  food street  saravanapatty coimbatore  https://goo.gl/maps/Zn4eSVJ5DjWXThRKA  #foodstreet#yum#foodie#foodie' 

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